WHO Says Cancer On The Rise

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Click on this worldmap, and be amazed at the world’s Cancer Incidence; 12.7 million NEW cases in 2008.

A report by the World Health Organization (WHO) predicts a rise in new cancer cases “from an estimated 14 million annually in 2012 to 22 million within two decades.” It states also that deaths from cancer will rise “from 8.2 million a year to 13 million.”

 A 2012 study in The Lancet Oncology predicted that from 2008-2030, cancer incidence will rise 75 percent globally and will double in the least developed countries.

In a report by CNN Health,

(CNN) — Cancer cases are expected to surge 57% worldwide in the next 20 years, an imminent “human disaster” that will require a renewed focus on prevention to combat, according to the World Health Organization.  http://www.cnn.com/2014/02/04/health/who-world-cancer-report/

Now this same article goes on to say the reason they believe we can expect this rise is” the aging populations worldwide.” I beg to differ. I just don’t remember getting older meaning getting cancer. Do you???

Worldwide, cancer has an estimated cost of $1.16 trillion. According to WHO, the most important contributor to the rise is overweight and obesity.file000746250971

It seems like keeping the world “fat” keeps their pockets “fat,” forgive my pun…. 🙂 But being overweight is not always a precursor to cancer.

Breast cancer appears to be the most common cancer for women. In 2008, for breast cancer alone, nearly 1.14 million cases were diagnosed across the world. Compare that to 500,000 cases in 1975. There is really something wrong…

There is no question that the number of cases has risen in direct relation to the introduction of GMO or Genetically Engineered foods. Some may ask, how do we know that GMOs had anything to do with the rise of sickness and disease we see prevailing? And my answer would be, let’s look to the scientific studies. No, not the ones the FDA, and the USDA allowed Monsanto to perform on their own. Even though, we should be able to trust those guys to tell the truth, Right?

There are studies that link Genetically Modified corn to tumors in rats.  Why the rat, you may ask?  Well, independent and industry sponsored researchers view it as “an excellent human-equivalent model for tumor causing and cancer causing effects.”file00055953576

In November 2012,  Gilles-Eric Seralini and his team of researchers at France’s Caen University, published a paper entitled, Long Term toxicity of a Roundup herbicide and a Roundup-tolerant genetically modified maize.”  

This study in effect proved the link between GMO corn and tumors. These rats developed tumors and died prematurely. Seralini was later forced to retract his findings. DUH? The peer review that initially accepted this study was now rejecting it. I wonder why??

“After Seralini’s long term toxicity study results were publicized with displays of rats showing  huge tumors, saralini-300x126a tsunami of outrage from pro-GMO related  scientists got favorable mainstream media (MSM) press.  The hundreds of scientists who defended Seralini’s work  were ignored. Many fence sitters were left confused and willing to side with the barking dogs of thefile4021287537330 biotechnology industry.” Source: naturalsociety.com

“The retraction of the Séralini study is a black mark on medical publishing, a blow to science, and a win for corporate bullies.”    http://www.gmoseralini.org/seralini-retraction

Glyphosate and Cancer

Glyphosate in Roundup has also shown to be an endocrine disruptor in many studies. Endocrine disruptors interfere with the hormone system, and can cause cancer tumors.  http://www.ncbi.nlm.nih.gov/pubmed/23756170

A meta-analysis has confirmed a link between exposure to glyphosate herbicides such as Roundup and non-Hodgkin’s lymphoma, a type of blood cancer.  http://www.gmoevidence.com/dr-schinasi-glyphosate-herbicides

The carcinogenic potential of Roundup herbicide was confirmed by the Indian Institute of Toxicology Research in 2013. It was confirmed using human skin cells exposed to extremely low concentrations of the poison that, not only is “on” our food, but “in” our food as well.

Who says cancer is on the rise? WHO! The World Health Organization, and they are privy to more information than what’s in this post, so they should know. They say that they see a “perceived advantage to Genetically modified foods, to either to the producer or consumer of these foods.” WHO has performed safety risk assessments of Genetically Modified food and has determined three main issues that they are still debating:

1. Allergenicity– They found no allergic effects to GM foods. HA!!

2. Gene Transfer– “Although the probability of transfer is low, the use of technology without antibiotic resistance genes has been encouraged by a recent FAO/WHO expert panel.”

That’s like saying, there’s really nothing wrong, but maybe it shouldn’t be done.

3. Out-crossing– They admit this is highly probable, but decided to do post-marketing monitoring. Continued surveillance is under discussion. You gotta be kidding me!

Yes, WHO knows, and now you know. So what are you going to do???

file0001096501900 GMO foods are on the market, found in many of the everyday foods we  eat. STOP buying it!!! Read Labels !!! Click this link for a detailed listing of  invisible GMO ingredients.  http://www.nongmoshoppingguide.com/brands/invisible-gm-ingredients.html

If you have cancer, whatever you do, avoid GMO foods, pesticides, and all  processed foods. Try a raw diet; definitely eat organic, or locally  grown fruits and vegetables. Coffee enemas are said to be excellent for removing toxins from the liver; the more severe the cancer, the more often you should use the enemas. Check out the Gerson Therapy.

Believe it or not our government has banned a known cancer cure from being sold in the U.S. B-17 is known by scientists to be an effective alternative treatment for many types of cancers. “Many of the alternative treatments are on the “unproven methods of cancer management” list maintained by the American Cancer Society which iseffectively, a ‘blacklist’.”

According to the scientists: *B17 will attack a cancer cell, if it is present in your body.

*Many of the world’s top scientists claim that when consumed, the B17 would make it 100% impossible to develop  cancer and that Vitamin B17 will kill existing cancer in most cases.

*Vitamin B17 contains Laetrile. Laetrile has been proven for decades to kill existing cancer cells in most cases.  *http://www.1cure4cancer.com/adtrackz/go.php?c=free_video

To read testimonies from cancer survivors who used Vitamin B17, click the next link…  http://www.1cure4cancer.com/adtrackz/go.php?c=testimonies

Sorry I was so long winded, but this subject hits close to home. My mother died in 1998 from multiple myeloma. I wish I knew then, what I know now. And of course, my diagnosis of breast cancer, makes this a subject I have a lot of passion about.

As always I share simply because I care…Let me hear from you friend… 🙂

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2 thoughts on “WHO Says Cancer On The Rise

    • Thanks for commenting. Yes, B-17, derived from apricot seeds. Seeds, again, Wow! Please have your sister-in-law check out some of those links. Let me know if there any more I can help with. Praise the Father for His Awesome Creation!!!

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